Best Butcher Shops In Melbourne
Purchasing meats is not as simple as we think it is. Consulting a friend is very different from getting advice from someone who actually knows his stuff, and takes it seriously! Butchers have years of experience and know animal carcasses from inside out. They know what kind of cuts are best to use for certain kinds of food, and what alternatives are available when what you’re looking for is not there. Deboning, stuffing, trimming, and grinding are just some of the extra services that you can get at a butcher shop as opposed to shopping at your local Melbourne grocer and picking out meat from a shelf of styrofoam packs! Get the best deals and freshest meats from the top ten butcher shops in Melbourne!
Melbourne’s Top Ten Favourite Butcher Shops
The Meat-Inn Place
Serving quality meats for more than five years, The Meat-Inn Place is a family-run and owned butcher shop in Lilydale. They have garnered several awards such as ‘Best Butcher in Yarra Ranges’ for several years in a row, ‘Best Bone-in ham in Victoria’ by the Australian Meat Industry Council, and prestigious awards for BBQ. Popular and known in the ‘Low and Slow Community’, they have been consistently providing BBQ enthusiasts with the best beef brisket, rump steaks, pork ribs, whole chicken, pork hocks, and so much more. Not only can you avail of fresh meat in their store, but they also offer a comprehensive range of BBQ-related products such as BBQ dry rubs, marinades, seasonings, BBQ pellets, and even BBQ grills; that is perfect for that Sunday BBQ cookout! They also offer gift vouchers and BBQ and sausage making classes for those who want to learn a new skill! Drop by their Lilydale branch or order from their online store, purchase your meats and have them delivered to your home immediately!
Address: 333 Main St, Lilydale VIC 3140
Contact: 03 9738 7555
Opening Hours: Mon-Fri 7am – 530pm, Sat 7am – 1pm
Sardes Quality Meats
Address: Shop 10, Queen Victoria Market, Elizabeth St, Melbourne VIC 3000
Contact: 03 9328 4458
Opening Hours: Tue, Thurs-Fri 6am – 3pm, Sat 6am – 4pm, Sun 9am – 4pm
Hagens Organic
Hagen’s Organics is a second-generation, family-run butchery based in Melbourne. With five stores located around the city, Hagen’s Organics provides the community with organic, ethically raised and locally sourced meat.
Hagen’s Organics originally began in the 1980’s when Royce and Susan Hagen ran an organic fruit and vegetable store in the Prahran Market. This was at a time when organic produce was a niche product, with a smaller yet, defined and loyal following. Royce and Sue sold premium and locally-grown, certified organic fruits, vegetables and herbs. It wasn’t long before their customer base started encouraging them to retail organic meat. In 1998 Hagen’s Organics made a shift from fruit and vegetables, to beef, pork, poultry and lamb, with Royce opening Hagen’s Organic Butchers at the Prahran Market. This move meant Royce became one of Victoria’s first organic butchers, working with local farming families to bring Melbournians the best quality meat available.
Address: Corner of Cecil and Coventry Streets, South Melbourne VIC 3205
Contact: 03 9428 2471
Opening Hours: Mon-Fri 8am – 4pm
Ralph’s Meat Company
Since 1908, Ralph’s Meat Company has evolved into one of Australia’s leading meat suppliers, with various processing and retail outlets throughout Victoria. As a 100% family-owned and operated business, our mission is to supply families around the world with healthy, premium Australian meat. We’ve done this for over a century, with successive generations of the Ralph family leading our world-class operations. Ralph’s Meat Company is renowned for industry experience, superior service and premium quality meat. These have been the pillars of our success for well over a century. Our vision is to share that success and, as a result, raise the bar for excellence across the meat industry. We do this by establishing long-term relationships with local distributors and direct buyers in export markets. These relationships benefit everyone, from our partners to end customers.
Address: Stalls 8 & 9, Deli Aisle 322-326 Coventry Street, South Melbourne
Contact: 03 9690 9947
Opening Hours: Fri 8am – 5pm , Sat- Sun 8am – 4pm
Donati’s Meats
Since the early 1960s, Leo Donati has worked as a butcher in Carlton, offering high-quality fresh and cured meats. Donati’s is a Carlton landmark. It’s eccentric and old-school in similar ways, and its lack of an online presence just adds to its allure. Because owner Leo Donati has worked as a butcher in Carlton since the early 1960s, he knows the Melbourne butcher scene like the back of his hand, and his clients can expect high-quality fresh and cured meats. Fresh hams or porchetta can be rolled up on-site with advance notice, and whole turkeys or turkey rolls are also available.
Address: 402 Lygon St, Carlton VIC 3053
Contact: 03 9347 4948
Opening Hours: Tue- Fri 7am – 5pm, Sat 6am – 1pm, Mon 630am – 5pm
Kirk Patrick’s Meats
Established in 1982, Kirkpatrick’s, excellent produce that is hormone-free, including lamb derived from Fred Kirkpatrick’s own farm. They also offer free delivery to houses within 5km of the Market. They’re known for their large selection of meats as well as their friendly and accommodating butchers. Because of their fresh and high-quality meats, customers keep coming back for more! Gift certificates for Kirkpatrick’s Meats are available in store.
Address: 322-326 Coventry St & Cecil Streets, South Melbourne VIC 3205
Contact: 03 9699 2344
Opening Hours: Fri 8am – 5pm, Sat- Sun 8am – 4pm
Vic Meat Supply
Vic Meat Supply began from humble beginnings in 1996 and celebrates 25 years in Queen Victoria Market in 2020. The personality and face of the business is owner Terry Woods who has been a butcher in QVM since 1980 when he began his apprenticeship with what would be his future in-laws at McGauran Meats. Terry has become renowned for his gourmet sausages including his own infamous range of ‘Terry’s Creations Sausages’ where you can try all the wonderful, weird and wacky combinations like beef & beer, cheesy jalapeno poppers or even an Aussie classic Cheesymite.
Address: Shop 18, Meat Hall, Queen St, Melbourne VIC 3000
Contact: 04 1227 2623
Opening Hours: Tue, Thurs-Fri 6am – 3pm, Sat 6am – 4pm, Sun 7am – 3pm
Gary’s Quality Meats
1970 was the year Gary first picked up the knife, but prior to that Gary’s father, grandfather and great grandfather practised the art of Butchery passing down the skills and long knowledge of the trade, making him the fourth generation butcher in the line.
Through the culmination of these past generations Gary was able to establish his own business in 1984 at the Prahran Market, he wanted to give people something that was real, something they could experience and taste, and aim without merit. Gary’s Meats has a passing knowledge of four generations and his children will make it the fifth, but what this butchery is at its core is a family business with the only hope that everyone can experience an art that has been forgotten, what butcher and craft is to us is finding a way to tempt everyone into experiencing what is unknown to us.
Address: 163 Commercial Rd, South Yarra VIC 3141
Contact: 03 9826 0815
Opening Hours: Tues – Sat 6am – 5pm, Sun 7am – 3pm
Skinner & Hackett
Skinner &Hackett are purveyors of free-range ethical meats; raw, cooked and cured of small producers that care about quality. Their vision is to showcase quality artisan producers of free range, grass fed, ethically raised meat and offer our customers quality products at affordable prices and old school service in Rathdowne Village. It is definitely a great place to shop and get great deals and value on all their meat products!
Address: 400 Rathdowne Street, Carlton North Victoria 3054
Contact: 03 7013 7371
Opening Hours: Mon-Sun 10am – 6pm
Church Street Butcher
Church Street Butcher is a local butcher shop with qualified and experienced butchers that promise to deliver the best retail experience when you shop for your meats. All their meat products, lamb, beef, chicken, or pork, are locally and ethically raised in Southern Australia. Whether it is a family dinner, a weekend BBQ, or a simple luncheon with friends and family, their butchers are always available to let you in on the best cuts and the biggest discounts in the butcher shop.
Address: 85 Church St, Brighton VIC 3186
Contact: 03 9592 7455
Opening Hours: Mon – Fri 730am – 6pm, Sat-Sun 730am – 4pm
Make Your Meals Even More Special When You Buy Meats From Butcher Shops In Melbourne
Get the biggest discounts, get quality meats, and support local businesses when you shop at any of these Melbourne butcher shops!